William and Marilyn had been raising chickens for their own use and for family since 1983. They would start a small batch in the spring and fall and butcher them in the barnyard. By 1994, William and Marilyn had been blessed with five boys and decided that raising, processing, and selling chickens would be a good way to keep their five boys busy and create extra income! The family decided to build a small processing plant, and King's Poultry Farm began producing and selling all natural chicken products the way the family always had for their own table. We have made many changes since the original plant was built, such as plant additions and remodels, upgrading to more efficient equipment, implementing more food safety plans and inspections, building new barns to raise chickens, and boys growing and moving away. However some things never change, like our commitment to provide quality chicken products while paying special attention to humane animal care. Kings Poultry Farm is still family owned and operated with just the two youngest boys (Levi And Reuben King) still involved with the farm. As always we are dedicated to raising chickens humanely without using antibiotics, hormones, or animal by products, and producing high quality chicken products that are safe, Healthy... Nutritional... Tasty... "Naturally."