Tex-Mex Smothered Chicken

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If your craving Tex-Mex here’s the recipe for you. You can easily omit or replace the jalapenos in this dish for a less spicy pepper. Sometimes you just need to whip something up and put it in the oven. You can serve this over lettuce, tortilla chips/corn chips, or rice!

Fire Cracker Chicken

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Fire Cracker Chicken is a MOUTH-WATERING Asian dish that pairs splendidly with fried rice. You won’t regret trying this one! The spicy zing and juicy chicken will surely make this a go-to recipe. An added bonus- it’s gluten free!

Side Note: if you’re feeding little taste buds- don’t write this one off, just replace the buffalo sauce (or split the batch) with some BBQ and omit the red pepper flakes while baking and add them to the plated product as desired!

Spicy Chicken Meatballs

posted in: King's Kitchen | 0

This recipe uses buffalo sauce which definitely creates some heat in the dish- but it is SO good. If you don’t prefer your food to be spicy, no problem! Just replace the buffalo sauce with BBQ sauce! These are quick to make, and they go great with a salad or french fries!