This recipe is a single skillet recipe, so moms will love it. AND it can be served a number of different ways, so the family won't get tired of it! This mouth watering recipe is is sure to be a hit!
Servings | Prep Time |
4 people | 20 minutes |
Cook Time |
20 minutes |
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This recipe is a single skillet recipe, so moms will love it. AND it can be served a number of different ways, so the family won't get tired of it! This mouth watering recipe is is sure to be a hit!
|
Ingredients
- 4 Boneless Skinless Chicken Thighs (sliced thin)
- 2 tbsp olive oil
- 8 oz Fresh Mushrooms (sliced)
- 1 small Zuchini (chopped)
- 1/4 cup Butter
- 1 1/2 tsp Minced Garlic
- 2 tbsp Cornstarch
- 1/2 cup Chicken Broth
- 1 cup Heavy Whipping Cream
- 1/2 cup Parmesan cheese
- 1/4 tsp Pepper
- 1/2 tsp Salt
Servings: people
Instructions
- Add olive oil & chicken into pan & cook through. Set chicken aside.
- Add vegetables & cook for a few minutes, until tender. Set vegetables aside.
- Melt butter in pan, add garlic & stir. Stir in cornstarch & heat until thickened.
- Slowly stir in chicken broth, cream, cheese, salt, & pepper.
- Add the chicken & vegetables into mixture. Serve over potatoes, noodles, or rice. Enjoy!